浸泡阶段偶联超声波处理对催化国产威士忌新酒陈酿的影响
许彬, 吴雨, 吕旭晨, 仝奋飞, 李慧星, 罗建成
Effects of ultrasonic treatment on accelerating aging of domestic new whiskey in the soaking stage
XU Bin, WU Yu, LV Xuchen, TONG Fenfei, LI Huixing, LUO Jiancheng
中国酿造
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2025, (3): 165
-170
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DOI: 10.11882/j.issn.0254-5071.2025.03.025
