基于聚类分析实现高温大曲发酵过程品温的精准预测
姚翠萍, 李玉萍, 伍中玉, 朱楚天, 朱治宇, 程艳波, 焦富, 龚佳欣, 贾文生, 牟明月, 黄永光
Accurately predict product temperature during high-temperature Daqu fermentation process based on mathematical modelling
YAO Cuiping, LI Yuping, WU Zhongyu, ZHU Chutian, ZHU Zhiyu, CHENG Yanbo, JIAO Fu, GONG Jiaxin, JIA Wensheng, MOU Mingyue, HUANG Yongguang
中国酿造
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2025, (3): 121
-128
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DOI: 10.11882/j.issn.0254-5071.2025.03.019
