解淀粉芽孢杆菌与酿酒酵母混菌固态发酵低次烟叶工艺优化
李萌, 谢云霄, 王旭东, 崔成哲, 朱春阳, 李河霖, 马林, 任瑞冰
Optimization of solid-state fermentation process for low-grade tobacco leaves by mixed strains of Bacillus amyloliquefaciens and Saccharomyces cerevisiae
LI Meng, XIE Yunxiao, WANG Xudong, CUI Chengzhe, ZHU Chunyang, LI Helin, MA Lin, REN Ruibing
中国酿造
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2025, (1): 232
-239
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DOI: 10.11882/j.issn.0254-5071.2025.01.034
