藜麦麸皮膳食纤维发酵工艺优化及其理化性质与结构特征研究
孙永杰, 苏孝敏, 周宣成, 赵心茹, 祝明慧, 余耀天, 王锡烽, 刘蓓
Optimization of fermentation conditions and physicochemical properties and structural feature of quinoa bran dietary fiber
SUN Yongjie, SU Xiaomin, ZHOU Xuancheng, ZHAO Xinru, ZHU Minghui, YU Yaotian, WANG Xifeng, LIU Bei
中国酿造
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2024, (11): 200
-205
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DOI: 10.11882/j.issn.0254-5071.2024.11.031
