GC-MS/MS法同时测定年份酱香型白酒中19种吡嗪类和呋喃类化合物
陈艳, 王孝彦, 刘冲, 杨沙, 张季
Simultaneous determination of 19 pyrazines and furans compounds in vintage sauce-flavor Baijiu by GC-MS/MS
CHEN Yan, WANG Xiaoyan, LIU Chong, YANG Sha, ZHANG Ji
中国酿造
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2024, (9): 241
-248
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DOI: 10.11882/j.issn.0254-5071.2024.09.038
