色谱技术在中国白酒风味物质检测中的研究进展
李培, 倪斌, 郑佳, 高洪霞, 魏丕伟
Research progress of chromatographic technology on the detection of flavor substances in Baijiu
LI Pei, NI Bin, ZHENG Jia, GAO Hongxia, WEI Piwei
中国酿造
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2024, (7): 14
-20
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DOI: 10.11882/j.issn.0254-5071.2024.07.003