传统发酵乳品中产广谱细菌素乳酸菌选育
刘彩云, 麻和平, 张文齐, 王洁, 彭章普, 邵建宁
Breeding of broad-spectrum bacteriocin-producing lactic acid bacteria in traditional fermented dairy products
LIU Caiyun, MA Heping, ZHANG Wenqi, WANG Jie, PENG Zhangpu, SHAO Jianning
中国酿造
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2024, (1): 131
-135
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DOI: 10.11882/j.issn.0254-5071.2024.01.020