六神曲两步法发酵微生物群落结构及功能分析
殷娴, 曹爽, 郭慧敏, 王家栋, 廖永红
Microbial community structure and function analysis of LiuShenqu with two-step method fermentation
YIN Xian, CAO Shuang, GUO Huimin, WANG Jiadong, LIAO Yonghong
中国酿造
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2023, (12): 54
-61
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DOI: 10.11882/j.issn.0254-5071.2023.12.009
