发酵豆制品中氨肽酶产生菌的分离鉴定及固态发酵工艺优化
李冬琪, 程江华, 万娅琼, 尤逢惠, 徐雅芫
Isolation and identification of aminopeptidase-producing bacteria from fermented soybean and optimization of solid-state fermentation process
LI Dongqi, CHENG Jianghua, WAN Yaqiong, YOU Fenghui, XU Yayuan
中国酿造
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2023, (11): 157
-162
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DOI: 10.11882/j.issn.0254-5071.2023.11.025