传统发酵食品不良风味调控研究进展
辛易燃,武俊瑞,安飞宇,薛瑞霞,曹恺欣,乌日娜
Research progress in regulation of undesirable flavor of traditional fermented foods
XIN Yiran, WU Junrui, AN Feiyu, XUE Ruixia, CAO Kaixin, WU Rina
中国酿造 . 2022, (12): 15 -21 .  DOI: 10.11882/j.issn.0254-5071.2022.12.003