传统发酵食品不良风味调控研究进展
辛易燃,武俊瑞,安飞宇,薛瑞霞,曹恺欣,乌日娜
Research progress in regulation of undesirable flavor of traditional fermented foods
XIN Yiran, WU Junrui, AN Feiyu, XUE Ruixia, CAO Kaixin, WU Rina
中国酿造
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2022, (12): 15
-21
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DOI: 10.11882/j.issn.0254-5071.2022.12.003