茅台地区酱香大回酒轮次发酵机理分析
郭松波,谢三款,张娇娇,薛新新,龙代洲,陈禹锜,沈世明,韩兴林,陈叶福
Analysis on the fermentation mechanism of sauce-flavor Dahui-jiu in Maotai region
GUO Songbo, XIE Sankuan, ZHANG Jiaojiao, XUE Xinxin, LONG Daizhou, CHEN Yuqi, SHEN Shiming, HAN Xinglin, CHEN Yefu
中国酿造 . 2022, (7): 38 -44 .  DOI: 10.11882/j.issn.0254-5071.2022.07.008