传统乳制品中乳酸菌的筛选及发酵性能研究
刘绒梅,高达,孙金威,吕雪鹏,曹珺,罗力文,徐飞鸿,魏枫染,李启明
Screening and fermentation performance of lactic acid bacteria in traditional dairy products
LIU Rongmei, GAO Da, SUN Jinwei, LV Xuepeng, CAO Jun, LUO Liwen, XU Feihong, WEI Fengran, LI Qiming
中国酿造
.
2022, (5): 78
-83
.
DOI: 10.11882/j.issn.0254-5071.2022.05.014