基于稀疏主成分分析白酒GC-MS图谱分类识别技术
张劲松，周迪，陈明举，熊兴中，杨志文
Classification identification technology of GC-MS chromatographic data of Baijiu based on sparse principal component analysis
ZHANG Jinsong, ZHOU Di, CHEN Mingju, XIONG Xingzhong, YANG Zhiwen
中国酿造
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2022, (4): 216
-221
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DOI: 10.11882/j.issn.0254-5071.2022.04.037
