高效酒曲和醋酸杆菌发酵珊瑚姜前后化学成分及其抑菌活性研究
彭梅，杨娟，李良群，杨小生，郁华英，孙斌，罗忠圣，杨艳，潘雄，蔡用
Changes of chemical composition in Zingiber corallinum fermented with high efficient Jiuqu and Acetobacter aceti and its antibacterial activity
PENG Mei, YANG Juan, LI Liangqun, YANG Xiaosheng, YU Huaying, SUN Bin, LUO Zhongsheng, YANG Yan, PAN Xiong, CAI Yong
中国酿造
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2022, (2): 80
-85
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DOI: 10.11882/j.issn.0254-5071.2022.02.014
