酱油中鲁氏接合酵母的安全性初步评价
廉瑞，刘爽，李敬尧，覃列豪，李晨京，王春玲
Preliminary safety evaluation of Zygosaccharomyces rouxii in soy sauce
LIAN Rui, LIU Shuang, LI Jingyao, QIN Liehao, LI Chenjing, WANG Chunling
中国酿造
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2022, (1): 70
-74
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DOI: 10.11882/j.issn.0254-5071.2022.01.012
