鸡腿菇醋酿制过程中降糖因子及降血糖功效的变化
王毛毛，文明，王雪婷，王如福
Changes of hypoglycemic factors and hypoglycemic effect during the brewing of Coprinus comatus vinegar
WANG Maomao, WEN Ming, WANG Xueting, WANG Rufu
中国酿造
.
2021, (5): 81
-85
.
DOI: 10.11882/j.issn.0254-5071.2021.0５.015
