PDF(248 KB)
PDF(248 KB)
PDF(248 KB)
ERIC-PCR在腐乳微生物种属分析中的应用研究
,
{{javascript:window.custom_author_cn_index++;}}
Application of ERIC-PCR for analyzing the composition of microorganisms during sufu fermentation
,
{{javascript:window.custom_author_en_index++;}}
| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |