果胶酶提高软枣猕猴桃出汁率研究
孙旸;孙春玉;马骥;陈光
中国酿造 ›› 2011, Vol. 30 ›› Issue (9) : 115-117.
Increasing juice yield ofActinidia arguta with pectinase
果胶酶 / 软枣猕猴桃 / 出汁率 {{custom_keyword}} /
NULL {{custom_keyword}} /
EndNote
Ris (Procite)
Bibtex
357
Accesses
0
Citation
Altmetric
Detail
/