PDF(2431 KB)
基于高通量测序的浓香型和清香型白酒大曲、酒醅菌群结构及差异分析
杜辉, 杨芳, 杨军山, 何婉清, 郭桂梅, 王利红, 刘美玉
中国酿造 ›› 2025, Vol. 44 ›› Issue (5) : 98-103.
PDF(2431 KB)
PDF(2431 KB)
基于高通量测序的浓香型和清香型白酒大曲、酒醅菌群结构及差异分析
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Analysis on the microbial community structure and differences in Daqu and fermented grains of strong-flavor and light-flavor Baijiu based on high-throughput sequencing
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