
一株耐盐产香鲁氏接合酵母FA-1的鉴定及其在酱油酿造中的应用
Identification of a salt-tolerant and aroma-producing Zygosaccharomyces rouxii FA-1 and its application in soy sauce fermentation
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |