HPLC法检测黑曲霉发酵液中5-羟甲基糠醛的研究
Determination of 5-hydroxymethyl-furfural in fermentation liquid of Agergillus niger by HPLC
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |