自然发酵豆酱中嗜盐四联球菌的分离筛选及生长特性研究
姜锦惠,赵悦,李盈烁,魏丽丽,赵越,杨雪萌,潘国杨,乌日娜
中国酿造 ›› 2021, Vol. 40 ›› Issue (10) : 36-42.
自然发酵豆酱中嗜盐四联球菌的分离筛选及生长特性研究
Isolation, screening and growth characteristics of Tetragenococcus halophilus from naturally fermented soybean paste
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