白酒酿造过程中的微生物研究进展
梁栩煜，钱敏，白卫东，肖更生，刘功良，俞剑燊，郭波
Research progress on microorganisms in Baijiu brewing process
LIANG Xuyu, QIAN Min, BAI Weidong, XIAO Gengsheng, LIU Gongliang, YU Jianshen, GUO Bo
中国酿造
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2020, (7): 11
-15
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DOI: 10.11882/j.issn.0254-5071.2020.07.003
