苹果玫瑰醋复合饮料营养成分及抗氧化性分析
张霁红，康三江，曾朝珍，李玉梅，张海燕
Analysis of nutritional composition and antioxidant activity of apple rose vinegar compound beverage
ZHANG Jihong, KANG Sanjiang, ZENG Chaozhen, LI Yumei, ZHANG Haiyan,
中国酿造
.
2020, (1): 198
-202
.
DOI: 10.11882/j.issn.0254-5071.2020.01.039
