直投式纳豆菌发酵剂制备工艺优化

欢迎访问《中国酿造》官方网站，今天是

鲁青，严美婷，张超凤，张良

Optimization of preparation technology of directed vat set Bacillus natto starter culture

LU Qing, YAN Meiting, ZHANG Chaofeng, ZHANG Liang

中国酿造 . 2020, (1): 150 -153 . DOI: 10.11882/j.issn.0254-5071.2020.01.029