青钱柳-葛根复合发酵型饮料发酵工艺优化
鲁青，张超凤，严美婷，张良
Optimization of fermentation technology of Cyclocarya paliurus-Radix Pueariae compound fermented beverage
LU Qing, ZHANG Chaofeng, YAN Meiting, ZHANG Liang
中国酿造
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2019, (7): 189
-193
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DOI: 10.11882/j.issn.0254-5071.2019.07.037
