黑曲霉发酵液改善上部烟叶风味品质的研究
全铭沁，董惠忠，沙云菲，陈磊，陈玙捷，张薄博，许赣荣
Flavor improvement of upper tobacco leaves by fermentation broth of Aspergillus niger
QUAN Mingqin, DONG Huizhong, SHA Yunfei, CHEN Lei, CHEN Yujie, ZHANG Bobo, XU Ganrong
中国酿造
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2019, (3): 170
-176
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DOI: 10.11882/j.issn.0254-5071.2019.03.033
