恩施市3种泡辣椒样品中细菌多样性研究

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尚雪娇，折米娜，邓长阳，廖华，赵楠，郭壮

Bacterial diversity in 3 kinds of pickled chili samples from Enshi

SHANG Xuejiao, SHE Mina, DENG Changyang, LIAO Hua, ZHAO Nan, GUO Zhuang,

中国酿造 . 2019, (2): 53 -57 . DOI: 10.11882/j.issn.0254-5071.2019.02.011