气相色谱-质谱联用法测定葡萄酒中三种邻氨基苯甲酸酯类葡萄香精
陈丹萍，朱克卫，谢应新，杨富春
Determination of three O-aminobenzoic acid esters grape essence in wine by gas chromatography-mass spectrometer
CHEN Danping, ZHU Kewei, XIE Yingxin, YANG Fuchun
中国酿造
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2018, (4): 183
-186
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DOI: 10.11882/j.issn.0254-5071.2018.04.035
