不同诱导因子对灵芝菌液体发酵的影响研究进展
张蕊多，刘焕焕，郭 枫，辛 宇，邱智东，王伟楠
Research progresses on the effects of different inducible factors on liquid fermentation of Ganoderma lucidum
ZHANG Ruiduo, LIU Huanhuan, GUO Feng, XIN Yu, QIU Zhidong, WANG Weinan*
中国酿造
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2017, (11): 15
-19
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DOI: 10.11882/j.issn.0254-5071.2017.11.004
