适用于橘子酒发酵的野生酵母初步筛选
陈清婵,孙爱红,简清梅,王劲松
Preliminary screening of wild yeast for orange wine fermentation
CHEN Qingchan, SUN Aihong, JIAN Qingmei, WANG Jinsong
中国酿造 . 2017, (5): 128 -131 .  DOI: 10.11882/j.issn.0254-5071.2017.05.027