黑米酒挥发性成分分析及其变化规律研究
王玉堂1，牛雅杰1，金宇枭2，杨 烨3，周宝龙3，隋兆华3，姜 莉1*
Analysis of volatile components in black rice wine and the change rules
WANG Yutang1, NIU Yajie1, JIN Yuxiao2, YANG Ye3, ZHOU Baolong3, SUI Zhaohua3, JIANG Li1*
中国酿造
.
2016, (9): 59
-63
.
DOI: 10.11882/j.issn.0254-5071.2016.09.014
