罗汉果生姜饮料的加工工艺研究
杨永利，郭守军，张雅珍，杨东娟，张振霞
Study on the processing technology of Siraitia grosvenorii and Zingiber officinale beverage
YANG Yongli, GUO Shoujun, ZHANG Yazhen, YANG Dongjuan, ZHANG Zhenxia
中国酿造
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2016, (2): 156
-160
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DOI: 10.11882/j.issn.0254-5071.2016.02.036
