食品中金黄色葡萄球菌概况及新型检测技术研究进展
周 莉1，王 永1，王法云2，朱海华2，张立攀1
Recent advance of general situation and novel detection technologies of Staphylococcus aureus in food
ZHOU Li1, WANG Yong1, WANG Fayun2, ZHU Haihua2, ZHANG Lipan1
中国酿造
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2016, (2): 1
-4
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DOI: 10.11882/j.issn.0254-5071.2016.02.001
