茅台酱香型酒糟中总黄酮及总多酚含量的测定
王兴东1，2，牟明月3，任雅奇2，许志玲1，张前军2*，周清娣4
Determination of total flavones and polyphenols contents in Moutai-flavor vinasse
WANG Xingdong1,2, MU Mingyue3, REN Yaqi2, XU Zhiling1, ZHANG Qianjun2*, ZHOU Qingdi4
中国酿造
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2015, (10): 86
-90
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DOI: 10.11882/j.issn.0254-5071.2015.10.019
