乳清“发泡酒”发酵菌株选育及发酵工艺研究

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郭宝帅，刘秀河*

Screening of fermentation strain of whey sparkling wine and optimization of fermentation technology

GUO Baoshuai, LIU Xiuhe*

中国酿造 . 2015, (9): 16 -21 . DOI: 10.11882/j.issn.0254-5071.2015.09.004