浓香型纯粮白酒鉴别方法的研究
李 建1,2,姜 雪1,2
Identification of Luzhou-flavor liquor produced by pure grains
LI Jian1,2, JIANG Xue1,2
中国酿造 . 2015, (1): 118 -121 .  DOI: 10.11882/j.issn.0254-5071.2015.01.028