高效液相色谱法测定笃斯越桔制品中7种有机酸的含量
魏 铭，顾 盼，李程洁，杨航宇，刘树勋，张嘉月，颜志秀，张柏林，朱保庆*
Determination of 7 organic acids in Vaccinium uliginosum products by HPLC
WEI Ming, GU Pan, LI Chengjie, YANG Hangyu, LIU Shuxun, ZHANG Jiayue, YAN Zhixiu, ZHANG Bolin, ZHU Baoqing*
中国酿造
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2014, (11): 145
-148
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DOI: 10.11882/j.issn.0254-5071.2014.11.033
