提高啤酒发酵度的方法探讨
闫素娟1,李 红2,贾士儒1*
Discussion of methods for improving beer fermentation degree
YAN Sujuan1, LI Hong2, JIA Shiru1*
中国酿造 . 2014, (11): 118 -121 .  DOI: 10.11882/j.issn.0254-5071.2014.11.027