蓝莓发酵酒澄清剂的筛选

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蓝莓发酵酒澄清剂的筛选

隋秀芳1，张建炀1，熊建军1，邹大维1，李祥2

Selection of clarifying agent of fermented blueberry wine

SUI Xiufang1, ZHANG Jianyang1, XIONG Jianjun1, ZOU Dawei1, LI Xiang2

中国酿造 . 2014, (2): 97 -100 . DOI: 10.3969/j.issn.0254-5071.2014.02.024