中温浸提法制备食用花椒调味油及其成分分析
程小雪，袁永俊*，胡丽丽，邱 鹏，董思杨，豆剑伟，陈海风
Preparation technique and component analysis of Zanthoxylum bungeanum seasoning oil
by medium temperature extraction
CHENG Xiaoxue, YUAN Yongjun*, HU Lili, QIU Peng, DONG Siyang, DOU Jianwei, CHEN Haifeng
中国酿造
.
2014, (2): 42
-46
.
DOI: 10.3969/j.issn.0254-5071.2014.02.010
