酿酒酵母菌产谷胱甘肽的发酵条件研究

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冮洁;卜红宇

Study on the fermentation conditions of glutathion produced by Saccharomyces cerevisiae

GANG Jie;BU Hong-Yu

journal6 . 2009, (1): 59 -61 . DOI: 10.3969/j.issn.0254-5071.2009.01.018