恩施泡菜中优良乳酸菌的筛选、鉴定及应用

欢迎访问《中国酿造》官方网站，今天是

曾诚, 何宇清, 胡必荣

Screening, identification and application of superior lactic acid bacterium in Enshi pickle

ZENG Cheng, HE Yuqing, HU Birong

中国酿造 . 2026, (1): 87 -95 . DOI: 10.11882/j.issn.0254-5071.2026.01.012