电感耦合等离子体质谱法测定不同乳制品中锶含量
黄晓燕, 唐烁, 刘丽君, 李翠枝, 吴晓莉, 宁月莲, 岳虹
Determination of strontium content in different dairy products by inductively coupled plasma mass spectrometry
HUANG Xiaoyan, TANG Shuo, LIU Lijun, LI Cuizhi, WU Xiaoli, NING Yuelian, YUE Hong
中国酿造
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2025, (9): 256
-260
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DOI: 10.11882/j.issn.0254-5071.2025.09.039
