红酸汤源植物乳植杆菌ST-11降解鸟苷的影响因素及机制分析
周清丽, 张吉应, 周艳
Influencing factors and mechanisms of guanosine degradation by Lactiplantibacillus plantarum ST-11 from red sour soup
ZHOU Qingli, ZHANG Jiying, ZHOU Yan
中国酿造
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2025, (9): 98
-104
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DOI: 10.11882/j.issn.0254-5071.2025.09.015
