不同年份酱香型白酒基酒对小鼠行为学特征及神经递质表达的影响
汪蓓灵, 李苑麟, 黄永光
Effects of base liquor of sauce-flavor Baijiu with different aging years on behavioural characteristics and neurotransmitter expression of mice
WANG Beiling, LI Yuanlin, HUANG Yongguang
中国酿造
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2025, (9): 79
-86
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DOI: 10.11882/j.issn.0254-5071.2025.09.013
