猫爪草固态发酵工艺优化及抗氧化活性研究
赫丁轩, 吕雪艳, 熊柏惠, 崔晨旭, 高涵, 叶润, 乔新荣
Optimization of solid-state fermentation process for Ranunculus ternatus Thunb. And its antioxidant activity
HE Dingxuan, LV Xueyan, XIONG Baihui, CUI Chenxu, GAO Han, YE Run, QIAO Xinrong
中国酿造
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2024, (8): 262
-268
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DOI: 10.11882/j.issn.0254-5071.2024.08.038