流加黄水对浓香型白酒产量和质量的影响
潘玲玲, 班世栋, 王媚, 邱树毅, 冯学愚, 罗明有
Effects of adding Huangshui on the yield and quality of strong-flavor Baijiu
PAN Lingling, BAN Shidong, WANG Mei, QIU Shuyi, FENG Xueyu, LUO Mingyou
中国酿造
.
2024, (2): 174
-180
.
DOI: 10.11882/j.issn.0254-5071.2024.02.026
