竹叶作为酿酒辅料对白酒的品质影响研究
杨洁钰, 余英, 张艳丽, 王茜, 易桂林, 余学军
Effect of bamboo leaves as liquor making auxiliary materials on Baijiu
YANG Jieyu, YU Ying, ZHANG Yanli, WANG Xi, YI Guilin, YU Xuejun
中国酿造
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2023, (9): 170
-174
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DOI: 10.11882/j.issn.0254-5071.2023.09.029
