多组学分析众麦1号和糯麦116两种制曲小麦的特征
张原頔，陈小雪，吴鹏，史利霞，韩北忠
Multi-omics analysis of the characteristics of two varieties of wheat Zhongmai 1 and Nuomai 116 for Daqu-making
ZHANG Yuandi, CHEN Xiaoxue, WU Peng, SHI Lixia, HAN Beizhong
中国酿造
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2023, (2): 32
-39
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DOI: 10.11882/j.issn.0254-5071.2023.02.006
